05/15/2014

#123 The stabilized whipped cream ratio is 6.88:1. I am not sure how I would use it?

Full question: The stabilized whipped cream ratio is 6.88:1. I am not sure how I would use it then? My son is on 3.5:1 with 335 calories per meal. Trying to make his birthday extra special

Reply: You would use it similar to how you would use cream (which is a 7:1 ratio), you would include it with the item that you are frosting i.e. brownies or cake. If you use KetoCalculator, you'll find it in the Fat Category under Frosting.