Flaxbread

42g
FAT
14g
PROTEIN
6g
NET CARB
Easy

The low carb flax bread recipe below contains less than 2gm of carbohydrate per 30gm slice. This bread has a nutty flavor and resembles a whole grain bread. It can be thinly sliced for sandwiches. It can also be toasted. Calculate this bread into a meal or snack in KetoCalculator – Fat Category under ”Flax Bread”: www.ketocalculator.org.

INGREDIENTS

35gm almond meal (almond flour)
40gm flaxseed meal (whole ground flaxseed)
4gm baking powder, Calumet (or Magic brand from Kraft)
1.5 gm salt
2gm vinegar, white distilled (any brand)
4 drops liquid Stevia (such as NOW Stevia)
85gm raw mixed egg
31gm coconut oil, melted or 37gm butter, melted

DIRECTIONS

1Weigh all ingredients.
2Mix together dry ingredients.
3Mix together wet ingredients.
4Stir wet ingredients into dry ingredients.
5Spread into a lightly greased 8" x 8" pan.
6Bake at 350° for 8–10 minutes. Cut with a knife then lift with a spatula.

SIGN UP FOR OUR NEWSLETTER

 

You must enter your name.The name you entered appears to be invalid.
You must enter a valid email address.The email address you entered appears to be invalid.