Recipes - Entrees

Teriyaki Turkey Wraps

by Dawn Martenz
This is a recipe adopted from a popular appetizer served in Asian Fusion restaurants. It can be prepared as a complete meal or as a snack. The Teriyaki sauce flavor is made from a base of soy sauce that you can sweeten with a carbohydrate-free sweetener or a calculated amount...

Scott's Spicy Italian Dish

by Dawn Martenz
This recipe was submitted by Scott's mom, Fay Lafrage. This spicy and aromatic combination will lure the entire household into the kitchen. There are multiple ingredients in this recipe that enhance it's flavor. One or two of the higher carbohydrate items can be eliminated to accomodate higher ketogenic ratios (pineapple...

Pepperoni Pizzas

by Dawn Martenz
These mini pizzas are simple enough to make just minutes before mealtime. Hormel and Usinger are 2 brands that make a large sized pepperoni shown here. Make a double batch and refrigerate for future meals. They taste good cold too! Look for "Pepperoni Pizza" in the Standard Meal list in...

Stir Fry with Noodles

by Dawn Martenz

Mac-N-Cheese

by Dawn Martenz
The following recipe is a simple combination of heavy cream and cheese to create one of America’s favorite comfort foods. The amount of cream should be about equal or a little more than the amount of cheese. Use this guide to create this tasty dish for your child’s diet in...
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